We were present promoting all of Agrico’s chipping varieties but, the main focus was on the promotion of Babylon in line with the work we have been doing with Chippy Chat over the last 2 years.
It was great to be back at Crowland again this year to demonstrate our variety portfolio. Considering the extreme weather throughout the growing season, the varieties looked excellent and showed the strength of our breeding program.
Babylon Fried by top friers
Growers P J Lee & Sons recently opted to serve Fish and Babylon Chips to their evening guests as they celebrated a family wedding at Highflyer Hall.
Babylon continues to grow! To read more click here Chippy Chat July 2022 by Chippy Chat Magazine - Issuu
For National Fish and Chip Day 2022 we challenged Chippy Chat to feed our new variety, Babylon to over 500 people
Read about how we got on University Challenge! Agrico feed the 500 - Issuu
Agrico UK were present at the 11th World Potato Congress held in Dublin from 30th May – 2nd June. The event brought together growers, breeders, politicians, policymakers, and marketeers from across the globe.
Click on the link underneath to read more about the WPC 2022!
Read now: The Summer 2021 edition of Between the dreels - Issue 15
Topics:
- Future Proofing
- New Chip On The Block
- Website Refresh
- 12 varieties showcased at Wholecrop trials day
- Plenty of reasons to be positive despite short-term concerns
- Appetite for face-to-face events undiminished
- Fighting blight
Read more: We find out what’s motivating growers of Babylon, a new yellow flesh processing variety from Agrico, to plant hectares of a potato that is very much finding its feet in the marketplace.
News - On the 4th February 2021 Agrico's Dr. Steven Muir has won the Food and Drink Federation Award 2020 Scientist of the Year.
News - Agrico UK's variety Performer is resistant to potato cyst nematode (PCN) even cleans infected soils. A solution for long-term sustainable farming.
News - Agrico UK is thrilled to be working closely with the Chip Ambassadors to launch two of new varieties: Babylon and Lugano.